生物活性
Caffeic Acid是一种羟基肉桂酸,是一种天然存在的有机化合物。
靶点信息
化学数据
目录号 | A10171 |
M. Wt | 180.2 |
Formula | C9H8O4 |
Purity | >99% |
Storage | Store lyophilized at -20ºC, keep desiccated. In lyophilized form, the chemical is stable for36 months. In solution, store at -20ºC and use within3 monthsto prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles. |
CAS No. | 331-39-5 |
SMILES | C1=CC(=C(C=C1/C=C/C(=O)O)O)O |
溶解度
In vitro | DMSO | 31 mg/mL (172.07 mM) |
Water | Insoluble |
Ethanol | Insoluble |
*<1 mg/ml means slightly soluble or insoluble. *Please note that Adooq tests the solubility of all compounds in-house, and the actual solubility may differ slightly from published values. This is normal and is due to slight batch-to-batch variations. |
储备液配制
Concentration / Solvent Volume / Mass | 1 mg | 5 mg | 10 mg |
0.1 mM | 55.49 mL | 277.47 mL | 554.94 mL |
0.5 mM | 11.1 mL | 55.49 mL | 110.99 mL |
1 mM | 5.55 mL | 27.75 mL | 55.49 mL |
5 mM | 1.11 mL | 5.55 mL | 11.1 mL |
*The above data is based on the productmolecular weight 180.2 . Batch specific molecular weights may vary from batch to batch due to solvent of hydration, which will affect the solvent volumes required to prepare stock solutions.