Vanillic Acid 4-β-D-glucopyranoside can be isolated from the fruits of C.
CAS：32142-31-7
分子式：C14H18O9
分子量：330.3
纯度：98%
存储：Store at -20°C

Background:

Vanillic Acid 4-β-D-glucopyranoside can be isolated from the fruits of C. annuum as well as the leaves of various additional plants. It belongs to a class of compounds known as hydrolyzable tannins and can be phytotoxic against different species.