Extracted from Corn stalks,bolls; Suitability:Water,pyridine and hot ethanol;Store the product in sealed,cool and dry condition
CAS：58-86-6
分子式：C5H10O5
分子量：150.13
纯度：98%
存储：Store at -20°C

Background:

Xylose, a natural product, can be catalyzed into xylulose by xylose isomerase, and it is the key step for anaerobic ethanolic fermentation of xylose.

参考文献:
[1]. Wang XX, et al. The implementation of high fermentative 2,3-butanediol production from xylose by simultaneous additions of yeast extract, Na2EDTA, and acetic acid. N Biotechnol. 2015 Aug 3.
[2]. Bingyin Peng, et al. Bacterial xylose isomerases from the mammal gut Bacteroidetes cluster function in Saccharomyces cerevisiae for effective xylose fermentation. Microbial Cell FactoriesMay, 2015, 14:70.
[3]. Pengfei Li, et al. Construction of efficient xylose utilizing Pichia pastoris for industrial enzyme production. Microbial Cell FactoriesFebruary 2015, 14:22.