Balhimycin 是一种糖肽类抗生素,发现于 Amycolatopsis sp. 的发酵液,Balhimycin 具有对葡萄球菌和厌氧菌的抗菌活性。
生物活性 | Balhimycin is aglycopeptideantibiotic, found from the fermentation broth of a Amycolatopsis sp. Balhimycin shows anti-bacterial activity against staphylococci and anaerobes[1]. |
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体外研究 (In Vitro) | Balhimycin (0.39-12.5 μg/mL; 18 h) shows bactericidal activity againstS. aureus,Streptococcusepidermidis, andstreptococcalstrains[1]. Balhimycin (0.39-12.5 μg/mL; 18 h) shows good bactericidal activity against differentStaphylococcalstrains[1]. Balhimycin (1-15 μg/mL; 30 min) leads to cell membrane scrambling of platelets, and shows stimulation of platelet apoptosis[2]
Cell Viability Assay[1] Cell Line: | Staphylococcus aureus209P,S. aureus3066,S. aureus20424,S. epidermidis178,S. epidermidis825,S. epidermidis823,S. haemolyticus712,S. haemolyticus809,StreptococcusATCC 29212,S. faecalisD 21777,S. faecalisD Endococcen,S. faeciumD-59,S. faeciumD-65 | Concentration: | 0.39-12.5 μg/mL | Incubation Time: | 18 hours | Result: | Showed MIC values ranging from 0.39 μg/mL to 12.5 μg/mL againstS. aureus,Streptococcusepidermidis, andstreptococcalstrains. |
Cell Viability Assay[1] Cell Line: | Staphylococcus aureus3066,S. aureus20424,S. epidermidis825,S. haemolyticus712,Streptococcus faecalisATCC29212,S. faecalisD 21777,S. faecalisD-59 | Concentration: | 0.39-1.56 μg/mL | Incubation Time: | 18 hours | Result: | Showed MIC values ranging from 0.39 μg/mL to 1.56 μg/mL against staphylococcal strains. |
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运输条件 | Room temperature in continental US; may vary elsewhere. |
储存方式 | Please store the product under the recommended conditions in the Certificate of Analysis. |